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Welcome to the School of Hotel and Restaurant Administation |
Our school is known as a program of distinction for over 65 years. Students are prepared for careers in hospitality through meaningful teaching, quality laboratory practices, and supervised industry work experiences and internships. Learning is "hands on" and provides a bridge between the classroom and professional practice in the field.
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Dunham to compete in Taste of Elegance |
 Oklahoma State University’s Ranchers Club Chef de Cuisine Marc Dunham will compete in the annual Taste of Elegance Oklahoma sponsored by the Oklahoma Pork Council and Express Employment Professional. This delicious annual event will be held on Thursday, November 12th at Express Event Center in Oklahoma City. |
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OSU Welcomes First AH&LA Student Chapter in Country |
 From the first shopping cart to the yield sign and the electric guitar, Oklahomans are known for creating firsts. The list of "firsts" continued in August as AH&LA recognized students from the School of Hotel and Restaurant Administration at Oklahoma State University as being the first student chapter in the country. |
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