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Welcome to the School of Hotel and Restaurant Administation |
Our school is known as a program of distinction for over 65 years. Students are prepared for careers in hospitality through meaningful teaching, quality laboratory practices, and supervised industry work experiences and internships. Learning is "hands on" and provides a bridge between the classroom and professional practice in the field.
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HRAD alum wins worldwide beer competition |
 School of Hotel and Restaurant Administration alum Joe Prichard’s Choc Beer has just won two top prizes at the 2008 World Beer Championships Packaging Competition. The judges named Choc Beer’s Story Line series “Best Case Series” and “Best Label Series” among 200 companies entered in the worldwide competition. |
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OSU School of Hotel and Restaurant Administration names hotel executive and wife to Hall of Fame |
 The School of Hotel and Restaurant Administration at Oklahoma State University presented its 2009 Hall of Fame Award to current AH&LA Chairman of the Board Joe Martin and his wife and business partner Pam. The award recognizes their distinguished careers in the hospitality industry and their commitment to the students and faculty of OSU. |
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