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Nutritional Sciences
Edralin A. Lucas

Edralin Lucas

Associate Professor


Area: Nutritional Sciences and analytical chemistry

422 HES
Stillwater OK 74078
 
Phone: 405-744-3132
Fax: 405-744-1357
edralin.a.lucas@okstate.edu

Educational Background:

Degree Institution Area of Study 
Ph.D. Oklahoma State University Analytical Chemistry
B.S. University of Santo Tomas Chemistry


Research Areas:
  • Functional food
  • cardiovascular and skeletal health
  • analytical methods
  • clinical chemistry
  • Nutritional Biochemistry

Service:
  • 2005, Ad hoc panel, NP 107 Human Nutrition Ad Hoc Panel.
  • 2004, Ad hoc reviewer, USDA National Research Initiative Competitive Grants; Improving Nutrition for Optimal Health.
  • 2003, Ad hoc reviewer, USDA National Research Initiative Competitive Grants; Improving Nutrition for Optimal Health. Reviewer

Awards:
  • Summer Institute on Aging Research Awardee, National Institute on Aging, NIH, 2006

Professional Memberships:
  • Sigma Xi Honor Society, member
  • American Society of Bone and Mineral Research, member
  • American Chemical Society, member
  • Phi Lambda Upsilon Honor Society, member

Grants:
  • Smith BJ (PI), Brackett DJ, Lerner MR, Lightfoot SA, Lucas EA, Cullen D, Bronze M (Co-PIs). Anti-inflammatory properties of compounds in dried plum. (2006-2009) Oklahoma Center for the Advancement of Science and Technology ($135,000).
  • Smith BJ (PI), Lightfoot SA, Lucas EA, Arjmandi BH, Cullen D (Co-PIs). How does dried plum reverse bone loss? (2006-2009) United States Department of Agriculture ($468,079).
  • Arjmandi BH (PI), Devareddy L, Soung DY, Lucas EA (Co-PIs). Effects of combining bone bioactive agents on bone loss using ovariectomized rat model. (2005-2006)Abbott Laboratories, Ross Products Division ($91,000).
  • Arjmandi BH, Smith BJ, Wild RA, Lucas EA, Arquitt AB (Co-PIs). Dried plum reverse bone loss in postmenopausal women. (2005-2008) United States Department of Agriculture ($654,938).
  • Lucas EA (PI), Arjmandi BH, Keim KK (Co-PIs). Flaxseed reduces the risk of CVD in Native American women. (2003-2005) Oklahoma Center for the Advancement of Science and Technology ($90,000)
  • Lucas EA (PI), Arjmandi BH (Co-PI). Hypocholesterolemic mode of action of whole flaxseed (2003-2004). United States Department of Agriculture ($75,000).

Publications (click to view)


Course(s) Taught:
  • Careers in Nutritional Sciences NSCI  2111
  • Principles of Nutrition NSCI  2114
  • Advanced Human Nutrition NSCI  5463
  • Experimental Methods in Nutritional Sciences NSCI  5743
  • Macronutrition NSCI  6023
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